Welcome to West Main Kitchen! This family owned, fine dining restaurant is located on Main Street in the quaint downtown lake community of Syracuse. Set against the backdrop of Lake Wawasee and Syracuse Lake, HGTV's most exclusive neighborhood in the state, the restaurant has been serving customers for many years and has become a staple in the community. Diners enjoy the four-course, prix-fixe menu crafted from locally sourced, seasonal ingredients, including frequently oven-roasted USDA Choice Steaks, Berkshire French-Cut Pork Chops, and Faroe Island Salmon. with an open-concept kitchen, speakeasy-inspired ambiance, and a full-service bar complete with hand-crafted signature cocktails, it continues to be a regional favorite. The restaurant is 1,400 SF and the unfinished basement, which is great for storage or future space as a proof kitchen, is an additional 1,400 SF. Enjoy a brand new public parking lot behind the restaurant and potential to add a back deck patio. Situated in an area poised for growth with the upcoming luxury RV resort featuring 230 lots, this restaurant is ideally positioned to capitalize on increased foot traffic and a growing affluent customer base. This is a rare opportunity to own a well-established, turnkey restaurant in Indiana's premier lake district, home to over 30,000 residents every summer, complete with an established customer base of nearly 1,300 email addresses, thousands of social media followers, and a proven business model. Included in the sale are all FFE and digital assets. Above the restaurant is a fully renovated 1 bed/1 bath incoming producing apartment available to live in or rent out. This charming 1,000 SF apartment features an open concept, washer/dryer, and plenty of natural light. Please reach to the listing agents, Michael and Madison Nauman, today to book a showing or request additional information.